From New Orleans to Sunnyvale, aka Skipping Texas

Yeah, it’s been a long time. I’ve been busy. But today I’m going to catch up on sleep and do laundry, so maybe I can also include a little writing and reflection.

First of all, let’s flash back to when I got onto a train in New Orleans. The date on the ticket reminds me that it was November 11, 2015. My bicycle was stuffed into a bike box. I was happily congratulating myself on my excellent planning skills by not overbuying food the last time I restocked my panniers, so they were a little lighter and smaller than usual. That made it easier to stash them into the luggage racks! But after a few hours of sitting on the train, I started to feel a little hungry, and then realized that of course I would be sitting on this train for two days. With a dining car that charged $8 for a microwaved hot dog.

Oops.

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Mr. Lion feels a little queasy… it’s been a while since we’ve seen the world go by this fast!

Oh well, that was okay. Being in the dining car gave me lots of opportunities to mingle with the other travelers! And I have to say, these weirdos choosing to travel across the country by train instead of by plane are definitely worth talking to. Their stories and reasons for traveling by train range from the inspirational to the downright bizarre and mildly horrifying. Yes, I acknowledge that they may be saying the same thing about me. One girl I met found me such an oddity that she pulled out a camera and videoed our conversation as she subjected me to a formal interview.

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